{"id":38,"date":"2024-05-14T00:03:17","date_gmt":"2024-05-14T00:03:17","guid":{"rendered":"https:\/\/tradetrovex.com\/index.php\/2024\/05\/14\/disgust-factor-must-be-overcome-if-planet-friendly-insect-food-to-become-mainstream\/"},"modified":"2024-05-14T00:03:17","modified_gmt":"2024-05-14T00:03:17","slug":"disgust-factor-must-be-overcome-if-planet-friendly-insect-food-to-become-mainstream","status":"publish","type":"post","link":"https:\/\/tradetrovex.com\/index.php\/2024\/05\/14\/disgust-factor-must-be-overcome-if-planet-friendly-insect-food-to-become-mainstream\/","title":{"rendered":"\u2018Disgust factor\u2019 must be overcome if planet-friendly insect food to become mainstream"},"content":{"rendered":"
\n

The \u201cdisgust factor\u201d must be overcome if insect-based foods are to become mainstream, according to a study.<\/p>\n

Insects can be high in protein and making them more acceptable could help cut the high greenhouse gas emissions that come from farming cattle.<\/p>\n

<\/div>\n

There are also potential benefits for cutting obesity and researchers say the idea of farming insects is gaining more attention.<\/p>\n

Hundreds of millions of people in Asia, Africa and Latin America are estimated to already eat insects to some degree.<\/p>\n

There are hopes Western attitudes could shift over time, perhaps in a similar way that food such as sushi has become mainstream.<\/p>\n

<\/div>\n

\u201cInsects are a potentially rich source of protein and micro-nutrients and could help provide a solution to the double burden of obesity and undernutrition,\u201d said study lead Dr Lauren McGale, from Edge Hill University in Lancashire.<\/p>\n

\u201cSome insect proteins, such as ground crickets or freeze-dried mealworms, are cheaper and easier to farm, often lower in fat and have a lower environmental impact than traditional livestock.\u201d<\/p>\n

However, most people are still very reluctant due to preconceptions over taste and appearance.<\/p>\n

But the study also found they were significantly more likely to give insects a go if they are ground into a powder.<\/p>\n

\u201cThis has been done successfully with rice products fortified with cricket or locust flours in other parts of the world,\u201d said co-author Dr Maxine Sharps from De Montfort University.<\/p>\n

Only 13% of the 603 people questioned in the UK study said they would be willing to regularly eat insect food.<\/p>\n

Some 47% said they wouldn\u2019t eat it regularly, and 40% were unsure.<\/p>\n

More than 82% of people expected insect food to be crunchy, 64.6% salty, and 62.4% bitter.<\/p>\n

Only 24% said they expected to like the flavour, with just 14.1% believing insect food would look appetising.<\/p>\n

Younger people also appeared more squeamish \u2013 and each year younger was associated with a 2% increase in saying \u201cno\u201d to the idea.<\/p>\n

\u201cThe disgust factor is one of most important challenges to be overcome,\u201d said Dr Sharps.<\/p>\n

\u201cAfter all, there may be eventually no choice with climate change and projected global population growth.\u201d<\/p>\n

The study\u2019s findings are being presented at this week\u2019s European Congress on Obesity (ECO) in Venice.<\/p>\n<\/p>\n

This post appeared first on sky.com<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

The \u201cdisgust factor\u201d must be overcome if insect-based foods are to become mainstream, according to…<\/p>\n","protected":false},"author":1,"featured_media":39,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-38","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tech-news"],"_links":{"self":[{"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/posts\/38","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/comments?post=38"}],"version-history":[{"count":0,"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/posts\/38\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/media\/39"}],"wp:attachment":[{"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/media?parent=38"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/categories?post=38"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tradetrovex.com\/index.php\/wp-json\/wp\/v2\/tags?post=38"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}